【Extra Virgin Cold Extracted Olive Oil 特級初榨冷榨橄欖油 1公升 1L】
**Made in Ayvalık**
 
產地與品種
Origin & Variety
This is a high-quality olive oil produced in a small town along the coast of Ayvalık, Turkey. The olives are hand-picked and cold pressed to preserve their natural flavor and nutritional value. Obtained from the first cold pressing of the olives, this oil offers the highest quality, characterized by a rich, fruity taste with a slight hint of bitterness.
The 1-liter size is perfect for those who use olive oil frequently and wish to keep a daily supply on hand. This oil is ideal for cooking, baking, and drizzling over salads or other dishes.
Overall, Ayvolea Extra Virgin Cold Extracted Olive Oil is an excellent choice for anyone seeking a high-quality, flavorful olive oil.
 
是一種高品質的橄欖油，生產於土耳其愛瓦利克（Ayvalik）海岸的一個小鎮。這種油使用手工採摘的橄欖，並進行冷壓，以保留其天然風味和營養成分。這種油是從橄欖的第一次冷壓中提取而來的，因此質量最高，具有濃郁的果味和略微苦澀的口感。1升裝的大小非常適合那些經常使用橄欖油並希望備有日常儲備的人。這種油非常適合烹飪、烘焙以及淋在沙拉或其他菜餚上。總的來說，Ayvolea Extra Virgin Cold Extracted Olive Oil是尋找高品質、美味橄欖油的絕佳選擇。
 
壓製工藝
Extraction Process
本產品採用 27°C 以下冷壓 方式萃取，保留最完整的風味與營養。
Our olive oil is cold pressed below 27°C to preserve its full flavor and nutritional value.
 
食用建議
Serving Suggestions
適合各式料理，無論生食或熟食皆宜
Suitable for all meals, whether raw or cooked.
適合直接飲用
Good for drinking.
推薦用於早餐、沙拉、前菜與開胃菜
Recommended for breakfasts, salads, starters, and appetizers.
可作為風味醬料、麵包蘸油，或淋於熟肉上增添香氣
Makes a flavorful dressing, a dip for bread, or a finishing touch poured over cooked meat.
用於煎炸時，能賦予其他油品無法比擬的獨特風味
When used for frying, it imparts a taste that cannot be matched by other types of oil.
 
過敏原資訊
Allergen Information
本產品經檢測，無過敏原風險。